Saute Cook (สุขุมวิท 23)

Saute Cook (สุขุมวิท ) The Local by Oam Thong Thai Cuisine ตำแหน่ง Saute Cook (สุขุมวิท ) ปรับปรุงข้อมูลเมื่อ มีนาคม จำนวน อัตรา ระดับเงินเดือน N/A ลักษณะการทำงาน - Report to work in clean uniform at posted scheduled times. - Prepares all side dishes, stocks, foods and accompanying garnishes for saute station. - Set-up and see that saute and fryer station is ready to serve fifteen () minutes prior to lunch and dinner service. - Making sure that all food is prepared fresh, portions are consistently controlled. Food tickets are complete and out in a timely manner. - Labels and dates all produce and food items according to health regulatons. Preparing food in a first-in first-out method. - Sets up, maintains and breaks down station, including cleaning of fryer, and changing oil with asistance from dishwasher. - Notifies Chefs in advance of all expected shortages, or food spoilage. - Ensures that work station and equipment are clean and sanitary. - Adheres to health and safety regulations. - Maintains neat professional appearance, wearing a clean uniform at all times and observes good personal hygiene. - Assists with any other duties, including helping other stations during service as requested by chef. - Follow all safety procedures for operating machinery and tools, clean kitchen equipment immediately following its use. - Keep par stocks at proper levels. Increase or decrease production as necessary. - Inform management of any problems concerning food quality or production control. - Follow - Clean as you work- policy, responsible for sanitation and cleanliness of station at all times. - Maintain high standards of quality and appearance for all food prepared and served. - Attend all kitchen employee meetings. " - At the end of the shift, clean entire station, including reach-ins, and shelves as well as keeping coolers organized at all times. " หมวดงาน งานด้านอาหาร-เครื่องดื่ม/กุ๊ก/บาร์เทนเดอร์ คุณสมบัติผู้สมัคร .- Present a positive, professional image..- Must be self-motivated and work as a team..- Reliable and predictable attendance..- Ability to learn and consistently execute recipes..- At least years experience cooking in a fast paced kitchen เขตพื้นที่ปฏิบัติงาน คลองเตย , วัฒนา จังหวัดที่ปฏิบัติงาน กรุงเทพมหานคร วิธีรับสมัคร สมัคร Online ผ่าน Jobthaiweb.com วิธีรับสมัครเพิ่มเติม โทรสอบถาม นัดสัมภาษณ์ [ คุณแนน]สมัครด้วยตนเอง ติดต่อที่บริษัทโดยตรง